13 Best Ground Chicken Meatloaf Recipes for a Delicious Dinner

Sometimes I like to experiment in the kitchen, and Ground Chicken Meatloaf Recipes are one of my favorite experiments. The lighter meat soaks up all the spices and sauces, and even when the loaf sticks a little to the pan or the glaze runs, I still get a juicy, flavorful bite that reminds me of how comforting traditional meatloaf recipes feel.

I love serving Ground Chicken Meatloaf Recipes with sides that mix flavors and textures, like roasted Brussels sprouts, a warm baked sweet potato, a scoop of mashed potato, a crisp cucumber salad, or a slice of sweet banana bread for a fun contrast. Each combination makes the meal feel complete, balanced, and satisfying.

13. Classic Ground Chicken Meatloaf

This classic ground chicken meatloaf is tender and flavorful, making the perfect comfort meal. Everyone will enjoy this easy-to-make dish. It combines lean chicken with savory seasonings and breadcrumbs, and you can serve it with mashed potatoes and vegetables. Baking it is simple and satisfying, and the mixture stays moist and flavorful. It’s ideal for weeknight dinners or meal prep. Using ground chicken makes it lighter yet still delicious, and it’s a favorite recipe to keep in your rotation.

Ingredients

• 1 lb ground chicken
• 1 cup breadcrumbs
• 1 small onion, finely chopped
• 1 egg
• 1/2 cup milk
• 2 cloves garlic, minced
• 1 tsp salt
• 1/2 tsp black pepper
• 1/4 cup ketchup

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. In a large bowl, combine ground chicken, breadcrumbs, onion, egg, milk, garlic, salt, and pepper; mix well.
3. Transfer mixture to the loaf pan and shape evenly.
4. Spread ketchup on top of the meatloaf.
5. Bake 45–50 minutes until cooked through and golden on top.
6. Let rest for 5 minutes before slicing and serving.

---

12. BBQ Glazed Ground Chicken Meatloaf

BBQ glazed ground chicken meatloaf is smoky and tangy. The sweet barbecue sauce enhances the juicy meat. This recipe is easy to make and perfect for casual dinners or potlucks. It combines lean chicken with simple ingredients, and the sauce caramelizes beautifully in the oven. Everyone will enjoy the rich flavor, and pairing it with roasted vegetables or a fresh salad makes a complete meal. Baking is stress-free and rewarding, and the meat stays moist while developing a delicious crust.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 small onion, diced
• 2 cloves garlic, minced
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/2 cup barbecue sauce

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, onion, garlic, salt, and pepper in a bowl.
3. Place mixture in loaf pan and shape into a loaf.
4. Brush barbecue sauce on top.
5. Bake 40–45 minutes until cooked through.
6. Let rest for 5 minutes and slice to serve.

---

11. Italian Style Ground Chicken Meatloaf

Italian style ground chicken meatloaf is aromatic and savory. It combines lean chicken with Italian herbs and Parmesan cheese. The tomato sauce topping makes it rich and flavorful. This meatloaf is easy to prepare, perfect for weeknight dinners or gatherings. Everyone will love the balance of herbs and spices. The melted cheese adds creaminess, and baking is simple and convenient. It pairs wonderfully with pasta or roasted vegetables, making a hearty yet lighter alternative to beef meatloaf.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1/4 cup grated Parmesan
• 1 egg
• 1/4 cup milk
• 1 tsp dried oregano
• 1 tsp dried basil
• 1/2 tsp garlic powder
• 1/2 cup marinara sauce

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, Parmesan, egg, milk, oregano, basil, and garlic powder.
3. Shape mixture in the loaf pan.
4. Spread marinara sauce on top.
5. Bake 40–45 minutes until fully cooked.
6. Rest 5 minutes before slicing and serving.

---

10. Spinach and Feta Ground Chicken Meatloaf

Spinach and feta ground chicken meatloaf is fresh and flavorful. The combination of greens and tangy cheese adds a Mediterranean twist. This meatloaf is moist and easy to make, perfect for family dinners or meal prep. The feta melts slightly while baking, making each bite creamy and delicious. Pairing it with rice or roasted vegetables creates a healthy meal. It’s a simple yet impressive dish that elevates everyday meatloaf to something special.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 cup chopped spinach, cooked and drained
• 1/4 cup crumbled feta cheese
• 1 small onion, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Combine ground chicken, breadcrumbs, egg, milk, spinach, feta, onion, salt, and pepper.
3. Shape into a loaf and place in pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve warm with sides of your choice.

9. Buffalo Style Ground Chicken Meatloaf

Buffalo style ground chicken meatloaf is spicy and tangy. It combines lean chicken with hot sauce and melted cheese, making it perfect for game nights or casual dinners. The meat stays juicy while baking, and everyone will enjoy the bold flavor. Serving it with a side of ranch dressing or celery sticks makes it fun and flavorful. Baking at home is simple and stress-free, offering a delicious twist on classic meatloaf.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1/4 cup hot sauce
• 1/2 cup shredded cheddar cheese
• 1 small onion, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, hot sauce, cheese, onion, salt, and pepper.
3. Shape mixture evenly in the loaf pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve with extra hot sauce or ranch if desired.

---

8. Teriyaki Ground Chicken Meatloaf

Teriyaki ground chicken meatloaf is sweet and savory. It combines ground chicken with soy sauce, ginger, and garlic. This meatloaf is perfect for dinner with rice or vegetables. Baking it is easy and quick, and everyone will love the balanced flavor. The teriyaki glaze caramelizes in the oven, making it visually appealing and delicious. It’s a fun twist on traditional meatloaf, simple to prepare, and the flavors are perfect for all ages and occasions.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 2 tbsp soy sauce
• 1 tsp grated ginger
• 1 clove garlic, minced
• 1/4 cup teriyaki sauce
• 1/2 tsp salt

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, soy sauce, ginger, garlic, and salt.
3. Shape mixture in the loaf pan.
4. Brush teriyaki sauce over the top.
5. Bake 40–45 minutes until cooked through.
6. Let rest 5 minutes before slicing and serving.

---

7. Cheesy Ground Chicken Meatloaf

Cheesy ground chicken meatloaf is rich and comforting. The melted cheese inside keeps the meatloaf moist and flavorful. This recipe is easy to bake, perfect for weeknight dinners or family gatherings. Everyone will enjoy the cheesy surprise in every bite. Baking at home is simple and rewarding. Pairing it with mashed potatoes or roasted vegetables creates a hearty meal. The combination of lean chicken and cheese makes it lighter than traditional meatloaf while still indulgent and satisfying.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 cup shredded mozzarella
• 1 small onion, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup ketchup

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, onion, salt, and pepper.
3. Fold in shredded cheese.
4. Shape mixture evenly in the loaf pan and spread ketchup on top.
5. Bake 40–45 minutes until cooked through.
6. Let rest 5 minutes before slicing and serving.

---

6. Herb and Garlic Ground Chicken Meatloaf

Herb and garlic ground chicken meatloaf is fragrant and savory. It combines fresh herbs with garlic to create a flavorful meal. This recipe is simple to make, and everyone will enjoy the aromatic taste. Baking at home is easy and stress-free. Pairing it with roasted vegetables or a salad creates a well-rounded dinner. The lean chicken stays moist while absorbing the herb flavors. It’s perfect for weeknight dinners or meal prep and offers a lighter alternative to traditional beef meatloaf without sacrificing taste.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 tsp minced garlic
• 1 tsp dried parsley
• 1 tsp dried thyme
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix all ingredients until combined.
3. Shape mixture in the loaf pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve with preferred side dishes.

---

5. Southwest Ground Chicken Meatloaf

Southwest ground chicken meatloaf is spicy and smoky. It combines ground chicken with chili powder, cumin, and corn for a fun twist. This meatloaf is easy to prepare, and everyone will love the bold flavors. The lean chicken stays moist and tender. Baking is simple and convenient. It’s perfect for weeknight dinners or potlucks. Serving with salsa or avocado adds extra freshness. This is a delicious way to enjoy classic meatloaf with a southwestern flair, satisfying for both kids and adults.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1/2 cup corn kernels
• 1 tsp chili powder
• 1 tsp cumin
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup shredded cheddar

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Combine all ingredients except cheddar.
3. Fold in shredded cheddar and shape mixture in the loaf pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve with salsa, avocado, or a side salad.

4. Mushroom and Onion Ground Chicken Meatloaf

Mushroom and onion ground chicken meatloaf is savory and flavorful. The sautéed mushrooms and caramelized onions add depth and moisture. This meatloaf is easy to prepare, and everyone will enjoy the rich taste. Baking at home is simple and convenient. Pairing it with mashed potatoes or green vegetables makes a satisfying meal. The combination of lean chicken with earthy mushrooms enhances the flavor. It’s perfect for weeknight dinners or family meals. This dish tastes indulgent without being heavy.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 cup chopped mushrooms, sautéed
• 1 small onion, caramelized
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, mushrooms, onions, salt, and pepper.
3. Shape mixture evenly in the loaf pan.
4. Bake 40–45 minutes until fully cooked.
5. Let rest 5 minutes before slicing.
6. Serve warm with preferred sides.

---

3. Mediterranean Ground Chicken Meatloaf

Mediterranean ground chicken meatloaf is fresh and aromatic. It combines ground chicken with olives, sun-dried tomatoes, and herbs for bold flavors. This meatloaf is easy to make, and everyone will enjoy the taste. The lean chicken stays moist while absorbing all the Mediterranean flavors. Pairing it with couscous or roasted vegetables completes the meal. Baking at home is simple and stress-free, bringing a bright and flavorful twist to traditional meatloaf that everyone will love.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1/4 cup chopped olives
• 1/4 cup chopped sun-dried tomatoes
• 1 tsp dried oregano
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, olives, sun-dried tomatoes, oregano, salt, and pepper.
3. Shape mixture into a loaf in the pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve warm with sides like couscous or vegetables.

---

2. Honey Mustard Ground Chicken Meatloaf

Honey mustard ground chicken meatloaf is sweet and tangy. It combines lean chicken with a flavorful honey mustard glaze. This meatloaf is easy to bake, and everyone will love the flavor. Pairing it with roasted vegetables or mashed potatoes makes a hearty meal. The meat stays moist while absorbing the glaze. Baking at home is simple and convenient. This recipe is perfect for weeknight dinners or casual gatherings. The sweet, tangy topping makes it irresistible and offers a fresh twist on classic ground chicken meatloaf.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 small onion, chopped
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1/4 cup honey
• 1/4 cup Dijon mustard

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, onion, salt, and pepper.
3. Shape mixture in the loaf pan.
4. Mix honey and Dijon mustard and brush on top.
5. Bake 40–45 minutes until cooked through.
6. Let rest 5 minutes before slicing and serving.

---

1. Cajun Ground Chicken Meatloaf

Cajun ground chicken meatloaf is spicy and bold. It combines ground chicken with Cajun seasoning and bell peppers for a flavorful kick. This meatloaf is easy to make, and everyone will enjoy the bold taste. The lean chicken stays moist and tender while baking. Serving it with rice or roasted vegetables completes the meal. Baking at home is simple and satisfying, bringing a zesty, flavorful twist to classic meatloaf recipes that everyone will love.

Ingredients

• 1 lb ground chicken
• 1/2 cup breadcrumbs
• 1 egg
• 1/4 cup milk
• 1 small bell pepper, diced
• 1 tsp Cajun seasoning
• 1/2 tsp salt
• 1/4 tsp black pepper

Directions

1. Preheat oven to 375°F (190°C) and grease a loaf pan.
2. Mix ground chicken, breadcrumbs, egg, milk, bell pepper, Cajun seasoning, salt, and pepper.
3. Shape mixture in the loaf pan.
4. Bake 40–45 minutes until cooked through.
5. Let rest 5 minutes before slicing.
6. Serve warm with sides of choice.

---

Conclusion

These 13 ground chicken meatloaf recipes are the easiest and yummiest ways to enjoy flavorful and healthy dinners. Whether you like classic, cheesy, spicy, or Mediterranean-inspired flavors, these recipes have something for everyone. Baking them at home is simple and stress-free. They make perfect weeknight meals or special family dinners. Try all these recipes to discover your favorite ground chicken meatloaf variations, and don’t forget to subscribe to the blog for more delicious ground chicken meatloaf recipes and dinner ideas every week.