14 Best Winter Soup Recipes to Keep You Cozy and Warm

Winter soup recipes are a favorite almost every week because they are easy, filling, and make even the coldest days feel better. I can throw in whatever’s in the fridge and turn it into a cozy meal, and even when the broth gets a bit too salty or the veggies go soft, it still tastes like home. Every spoonful feels like comfort on a spoon that lifts everyone’s mood and warms hearts.

When I serve winter soup recipes, I love pairing them with other cozy foods. I make garlic bread or cornbread, sometimes a fresh salad , or crispy roasted potatoes. If it’s a big family dinner, I add homemade pie for dessert, warm rolls with butter, or even a small cheese platter. Every time, it feels like the perfect winter night where the food warms not just your hands but your heart too.

14. Butternut Squash Winter Soup

This butternut squash recipe is one of the best winter soup recipes because it brings sweetness and warmth together. It turns cold days into comforting moments. Smooth, creamy, and naturally sweet, it tastes like sunshine in a bowl, and every spoonful keeps you cozy through the chilly season.

Ingredients

  • 1 medium butternut squash, peeled and cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 carrot, chopped
  • 4 cups vegetable broth
  • 1 tbsp olive oil
  • Salt and pepper

Directions

  1. Heat olive oil in a pot and sauté onion, garlic, and carrot until soft.
  2. Add the butternut squash and vegetable broth.
  3. Bring to a boil, then reduce heat and simmer for 20 minutes until soft.
  4. Blend until smooth and season with salt and pepper before serving.

13. French Onion Winter Soup

This French onion recipe is one of those winter soup recipes that make your home smell amazing. Caramelized onions melt with rich broth and toasted bread topped with melted cheese, bringing comfort and elegance to every spoonful. It is perfect for a quiet evening when you want warmth and flavor.

Ingredients

  • 4 large onions, sliced thinly
  • 3 tbsp butter
  • 4 cups beef broth
  • 1 tbsp flour
  • 1 tsp thyme
  • 1 baguette, sliced and toasted
  • 1 cup grated Gruyère cheese

Directions

  1. Melt butter in a pot and cook onions slowly until golden brown.
  2. Add flour and thyme and mix well.
  3. Pour in broth and simmer for 15 minutes.
  4. Ladle soup into bowls, top with bread and cheese, then broil until melted.

12. Lentil and Vegetable Winter Soup

This hearty lentil dish is one of the simplest winter soup recipes. It is full of nutrients and earthy flavor, filling your stomach with comfort while being healthy and delicious. It makes a meal that brings energy and warmth during cold evenings.

Ingredients

  • 1 cup dried lentils, rinsed
  • 1 onion, chopped
  • 2 carrots, chopped
  • 2 celery stalks, chopped
  • 4 cups vegetable broth
  • 1 tsp cumin
  • 1 tbsp olive oil
  • Salt and pepper

Directions

  1. Heat oil in a pot and cook onion, carrot, and celery until soft.
  2. Add lentils, cumin, and broth, then bring to a boil.
  3. Reduce heat and simmer for 25 minutes until lentils are tender.
  4. Season and serve warm.

11. Chicken and Rice Winter Soup

This chicken and rice dish is one of the coziest winter soup recipes. Tender chicken, soft rice, and fresh vegetables mix in a warm broth that brings back home-cooked comfort. Every bite feels like a gentle hug on a freezing night.

Ingredients

  • 1 cup cooked chicken, shredded
  • ½ cup rice
  • 1 onion, chopped
  • 2 carrots, sliced
  • 4 cups chicken broth
  • 1 tbsp olive oil
  • Salt and pepper

Directions

  1. Sauté onion and carrots in oil until soft.
  2. Add rice and chicken broth, then bring to a boil.
  3. Reduce heat and simmer for 15 minutes, then add chicken.
  4. Cook for 5 more minutes and season before serving.

10. Black Bean Winter Soup

This black bean meal is one of the most flavorful winter soup recipes. Hearty beans combined with spices create a thick, satisfying soup that warms your body and delights your taste buds while keeping your energy high during cold days.

Ingredients

  • 2 cans black beans, drained
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp cumin
  • 1 tsp smoked paprika
  • 3 cups vegetable broth
  • 1 tbsp olive oil

Directions

  1. Heat oil and sauté onion and garlic until fragrant.
  2. Add beans, broth, and spices, then stir.
  3. Simmer for 15 minutes.
  4. Blend half the soup and mix back for a creamy texture.

9. Winter Vegetable Soup

Among winter soup recipes, this one is perfect for using seasonal vegetables. It combines colors and flavors that brighten the table even on gloomy days. It’s easy to prepare and full of vitamins to help you stay warm and strong throughout winter.

Ingredients

  • 2 potatoes, diced
  • 2 carrots, sliced
  • 1 zucchini, chopped
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 1 tbsp olive oil
  • Salt, pepper, and herbs

Directions

  1. Heat oil and sauté onion until soft.
  2. Add all vegetables and stir for two minutes.
  3. Pour in broth and bring to a boil.
  4. Simmer for 20 minutes, then season and serve.

8. Minestrone Winter Soup

This Italian classic is one of the heartiest winter soup recipes. Pasta, beans, and vegetables in a flavorful tomato broth make everyone feel full and happy. It is ideal for family dinners when you want warmth and variety in one pot.

Ingredients

  • 1 onion, chopped
  • 1 carrot, chopped
  • 2 celery stalks, chopped
  • 1 can diced tomatoes
  • 1 cup small pasta
  • 4 cups vegetable broth
  • 1 cup cooked beans
  • Olive oil and herbs

Directions

  1. Sauté onion, carrot, and celery in olive oil.
  2. Add tomatoes, broth, and beans, then bring to a boil.
  3. Add pasta and simmer until tender.
  4. Serve warm with herbs or Parmesan.

7. Pumpkin & Five-Spice Winter Soup

This pumpkin recipe is one of the warmest winter soup recipes. The natural sweetness of pumpkin combines with aromatic five-spice, making every spoonful cozy and flavorful. It’s simple to make and perfect for chilly nights when you want comfort in a bowl.

Ingredients

  • 1 medium pumpkin, peeled and cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 tsp five-spice powder
  • 4 cups vegetable broth
  • 1 tbsp olive oil
  • Salt and pepper

Directions

  1. Heat oil and sauté onion and garlic until soft.
  2. Add pumpkin and five-spice, stirring for a minute.
  3. Pour in broth and bring to a boil.
  4. Simmer for 20 minutes until pumpkin is tender, then blend smooth and season.

6. Mushroom & Wild Rice Winter Soup

This mushroom and wild rice recipe is one of the richest winter soup recipes because earthy mushrooms mix perfectly with nutty rice, creating a hearty and filling soup. Every bite warms you from the inside while giving a comforting texture and flavor, perfect for winter evenings.

Ingredients

  • 300g mushrooms, sliced
  • 1 cup wild rice, partially cooked
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • 2 tbsp butter or olive oil
  • Salt, pepper, thyme

Directions

  1. Heat butter or oil and sauté onion and garlic until soft.
  2. Add mushrooms and thyme, and cook until lightly browned.
  3. Pour in broth and rice, then simmer for 20–25 minutes.
  4. Season and serve hot.

5. Miso Noodle Winter Soup

This miso noodle recipe is one of the healthiest winter soup recipes because miso paste brings umami flavor while the noodles absorb the broth, making it nourishing and satisfying. It’s easy to prepare and keeps your body warm and energetic during cold winter days.

Ingredients

  • 4 cups vegetable broth
  • 2 tbsp miso paste
  • 100g noodles of choice
  • 1 cup tofu cubes
  • 1 cup chopped greens
  • 2 green onions, sliced
  • Soy sauce, to taste

Directions

  1. Bring broth to a gentle boil.
  2. Dissolve miso paste in a small amount of hot broth, then add to the pot.
  3. Add noodles, tofu, and greens, and cook until noodles are tender.
  4. Serve with green onions and season with soy sauce.

4. Vegetarian Tortilla Winter Soup

This tortilla recipe is one of the tastiest winter soup recipes because it combines beans, corn, and spices with crispy tortilla strips on top, creating a satisfying texture and warmth. It is perfect for cozy dinners or a filling lunch that makes you feel happy and energized.

Ingredients

  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 cup corn
  • 1 cup black beans
  • 1 can diced tomatoes
  • 4 cups vegetable broth
  • 1 tsp chili powder
  • Tortilla strips for garnish
  • Olive oil, salt, pepper

Directions

  1. Sauté onion and garlic in olive oil until soft.
  2. Add corn, beans, tomatoes, and chili powder.
  3. Pour in broth and simmer for 15 minutes.
  4. Serve topped with crispy tortilla strips.

3. Corn and Potato Chowder Winter Soup

This corn and potato chowder is one of the creamiest winter soup recipes. Potatoes give it body and corn adds sweetness, creating a hearty and satisfying soup. It is perfect for cold nights when you want something rich, comforting, and easy to prepare.

Ingredients

  • 3 potatoes, diced
  • 2 cups corn kernels
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 4 cups vegetable broth
  • ½ cup cream (optional)
  • Olive oil, salt, pepper

Directions

  1. Heat olive oil and sauté onion and garlic until soft.
  2. Add potatoes and broth, then bring to a boil.
  3. Add corn and simmer for 15–20 minutes until potatoes are tender.
  4. Stir in cream if desired and season before serving.

2. Kale & Roasted Vegetable Winter Soup

This kale and roasted vegetable recipe is one of the most nutritious winter soup recipes because roasting brings out the sweetness in the vegetables, while kale adds vitamins and texture. It is perfect for anyone looking for a filling, healthy, and warm meal.

Ingredients

  • 1 bunch kale, chopped
  • 2 carrots, diced
  • 1 zucchini, diced
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 2 tbsp olive oil
  • Salt, pepper, herbs

Directions

  1. Roast carrots, zucchini, and onion with olive oil and salt until golden.
  2. Sauté kale briefly in a pot.
  3. Add roasted vegetables and broth, and simmer for 10 minutes.
  4. Season and serve warm.

1. Moroccan Chickpea Winter Soup (Harira)

This Moroccan chickpea recipe is one of the most flavorful winter soup recipes because it combines chickpeas, lentils, tomatoes, and spices, creating a rich and comforting soup that warms your heart. It is perfect for winter evenings when you want both flavor and warmth in every spoonful.

Ingredients

  • 1 cup chickpeas, soaked or canned
  • ½ cup lentils
  • 1 onion, chopped
  • 2 tomatoes, chopped or pureed
  • 4 cups vegetable or meat broth
  • 1 tsp cumin
  • 1 tsp coriander
  • Olive oil, salt, pepper

Directions

  1. Sauté onion in olive oil until soft.
  2. Add spices, tomatoes, chickpeas, and lentils, and stir for a minute.
  3. Pour in broth and bring to a boil.
  4. Reduce heat and simmer for 30 minutes, then season before serving.

Conclusion

Thank you for reading this complete guide of the 14 best winter soup recipes, perfect for cozying up during cold months and filling your home with warmth and delicious smells. If you loved these recipes and want more easy, tasty winter soup ideas, subscribe to my blog so you never miss future updates. Share your experiences and let us know which soup became your favorite this winter!

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