Best Delicious 10 Minutes Soup Recipes to Keep You Cozy and Warm

The first time I tried one of my favorite 10 Minute Soup Recipes, it was a busy weeknight when I didn’t have much energy and almost no time, but I threw together some frozen veggies, chicken broth, and a few seasonings. Even though it looked simple, the flavor came out rich and satisfying, and everyone at the table kept going back for seconds. That’s when I realized quick soups can be just as comforting and tasty as slow-cooked ones.

When I serve 10 Minute Soup, I like pairing it with sides that make the meal complete, like fresh bread garlic toast, a simple salad, roasted veggies, or even a slice of Homemade Pie. Sometimes, I add a sprinkle of cheese or a drizzle of olive oil on top, and every time, the combination makes the soup taste even better while keeping everyone happy and satisfied at the table.

13. Butternut Squash and Apple Soup

This butternut squash and apple soup is one of the best comforting dishes to prepare. It brings the gentle sweetness of apples together with the creamy flavor of squash, so the result is a warm and inviting soup that feels perfect for cozy evenings. It is also very easy to make and beautifully smooth, ideal for anyone who loves a simple yet delicious soup recipe.

Ingredients

  • Butternut squash, peeled and cubed
  • Apples, peeled and chopped
  • Onion, diced
  • Garlic, minced
  • Vegetable broth
  • Olive oil or butter
  • Salt and pepper
  • Cream (optional)

Directions

  1. In a large pot, heat olive oil or butter and sauté the onion and garlic until fragrant.
  2. Add squash and apples, then stir well.
  3. Pour in broth and bring to a boil, then lower heat and simmer until the squash is tender.
  4. Blend until smooth, then return to the pot and add cream if desired.
  5. Season with salt and pepper and serve hot.

12. Classic Tomato Basil Soup

This tomato basil soup is a timeless and easy dish that everyone loves. It combines juicy, ripe tomatoes with fragrant basil and a smooth texture, becoming a warm and fresh soup that fits any season. It is simple to prepare and brings comfort and joy in every spoonful.

Ingredients

  • Fresh or canned tomatoes
  • Onion and garlic
  • Olive oil or butter
  • Fresh basil leaves
  • Vegetable broth
  • Salt and pepper

Directions

  1. Heat oil in a pot and sauté onion and garlic until soft.
  2. Add tomatoes and broth, then bring to a gentle boil.
  3. Lower the heat and let it simmer until tomatoes break down.
  4. Blend until smooth, then stir in fresh basil.
  5. Season with salt and pepper and serve warm.

11. Creamy Mushroom Soup

This creamy mushroom soup has a deep, earthy taste and a silky texture. It feels both elegant and cozy at the same time, made with mushrooms cooked slowly in butter until golden and blended with milk for a smooth, comforting bowl that everyone will enjoy.

Ingredients

  • Fresh mushrooms (any variety)
  • Onion and garlic
  • Butter or olive oil
  • Flour
  • Milk or cream
  • Vegetable broth
  • Salt and pepper

Directions

  1. Melt butter in a pot and cook onions, garlic, and mushrooms until soft.
  2. Add flour and stir until it coats the vegetables.
  3. Gradually add broth and milk while stirring.
  4. Let it simmer until thickened.
  5. Blend lightly or fully, then season and serve warm.

10. Chicken Tortilla Soup

This chicken tortilla soup is bright and full of flavor. It blends shredded chicken with tomatoes, corn, and a light spice, making it a wonderful Mexican-inspired soup that feels hearty and cheerful, perfect for a family meal that warms you instantly.

Ingredients

  • Cooked chicken, shredded
  • Onion, garlic, and bell pepper
  • Corn kernels
  • Chicken broth
  • Diced tomatoes
  • Chili powder and paprika
  • Salt, pepper, and lime juice
  • Tortilla strips

Directions

  1. Sauté onion, garlic, and bell pepper until soft.
  2. Add tomatoes, corn, and spices, then stir well.
  3. Pour in chicken broth and let it simmer.
  4. Add shredded chicken and cook for ten minutes.
  5. Serve hot with crispy tortilla strips and lime juice.

9. Broccoli Cheddar Soup

This broccoli cheddar soup is creamy and cheesy, turning simple broccoli into a luxurious meal. It is one of the best soups for lunch or dinner, easy to make, and loved by both kids and adults because it feels rich and satisfying in every bite.

Ingredients

  • Broccoli florets
  • Onion and garlic
  • Butter
  • Flour
  • Milk or cream
  • Chicken broth
  • Cheddar cheese
  • Salt and pepper

Directions

  1. Melt butter and sauté onion and garlic until soft.
  2. Add flour to make a light roux.
  3. Pour in broth and milk while stirring.
  4. Add broccoli and cook until tender.
  5. Stir in cheddar cheese until melted and smooth.

8. Minestrone Soup

This minestrone soup is filled with colorful vegetables, beans, and pasta, creating a warm and filling meal that feels homely and comforting. It is one of the easiest soups to prepare when you want a healthy and complete dish.

Ingredients

  • Onion, carrots, celery, and zucchini
  • Garlic
  • Diced tomatoes
  • Beans (any type)
  • Pasta or rice
  • Vegetable broth
  • Olive oil and herbs

Directions

  1. Heat olive oil and cook onion, carrots, and celery until soft.
  2. Add garlic, zucchini, and tomatoes, then stir.
  3. Pour in broth and add beans and pasta.
  4. Simmer until pasta is cooked.
  5. Season and serve hot.

7. French Onion Soup

This French onion soup brings sweet, caramelized onions in a flavorful broth, covered with toasted bread and melted cheese. It feels rich and elegant, perfect for a cozy dinner that warms the soul.

Ingredients

  • Onions, thinly sliced
  • Butter and olive oil
  • Beef or vegetable broth
  • Thyme and bay leaf
  • Bread slices
  • Cheese (Gruyère or Swiss)
  • Salt and pepper

Directions

  1. Cook onions slowly in butter and oil until golden and caramelized.
  2. Add broth and herbs, then simmer gently.
  3. Remove herbs and pour soup into bowls.
  4. Top with bread slices and grated cheese.
  5. Broil until cheese melts and serve hot.

6. Lentil Vegetable Soup

This lentil vegetable soup is full of nutrition and flavor. It blends lentils with carrots, onions, and herbs, making it a healthy and filling soup that is simple to make and perfect for everyday meals.

Ingredients

  • Lentils
  • Onion, carrots, and celery
  • Garlic
  • Diced tomatoes
  • Vegetable broth
  • Olive oil
  • Cumin and paprika
  • Salt and pepper

Directions

  1. Heat oil and cook onion, carrots, and celery until soft.
  2. Add garlic, lentils, and tomatoes, then stir.
  3. Pour in broth and spices.
  4. Simmer until lentils are tender.
  5. Adjust seasoning and serve warm.

5. Roasted Garlic and Cauliflower Soup

This roasted garlic and cauliflower soup has a soft, creamy taste with a hint of roasted flavor. It feels elegant yet simple, perfect when you want something light and smooth without too much effort.

Ingredients

  • Cauliflower florets
  • Garlic cloves
  • Onion
  • Vegetable broth
  • Olive oil
  • Cream (optional)
  • Salt and pepper

Directions

  1. Roast cauliflower and garlic until golden.
  2. Sauté onion in a pot until soft.
  3. Add roasted vegetables and broth.
  4. Simmer for fifteen minutes, then blend.
  5. Stir in cream and season before serving.

4. Split Pea and Ham Soup

This split pea and ham soup is thick and hearty. It combines peas with the smoky flavor of ham, making it a classic soup that tastes warm and rich and is perfect for a cozy dinner.

Ingredients

  • Split peas
  • Diced ham or ham bone
  • Onion, carrots, and celery
  • Garlic
  • Chicken broth
  • Thyme and bay leaf
  • Salt and pepper

Directions

  1. Combine all ingredients in a pot.
  2. Bring to a boil, then lower heat.
  3. Simmer until peas are soft and thick.
  4. Remove bay leaf and shred ham if needed.
  5. Adjust seasoning and serve hot.

3. Thai Coconut Chicken Soup

This Thai coconut chicken soup mixes creamy coconut milk with chicken, herbs, and a light spice. It becomes aromatic and refreshing, an easy soup to prepare that feels exotic and flavorful.

Ingredients

  • Chicken slices
  • Coconut milk
  • Chicken broth
  • Lemongrass and ginger
  • Mushrooms
  • Lime juice
  • Fish or soy sauce
  • Fresh cilantro

Directions

  1. Boil broth with lemongrass and ginger to infuse flavor.
  2. Add coconut milk and chicken, then simmer.
  3. Add mushrooms and cook until tender.
  4. Stir in lime juice and sauce.
  5. Serve hot with cilantro.

2. Corn and Potato Chowder

This corn and potato chowder is creamy, thick, and full of flavor. It blends sweet corn with soft potatoes, creating a delicious, comforting soup that everyone will love on cold days.

Ingredients

  • Potatoes and corn
  • Onion and garlic
  • Butter
  • Flour
  • Broth
  • Milk or cream
  • Salt and pepper

Directions

  1. Sauté onion and garlic in butter.
  2. Add potatoes and corn, then stir.
  3. Pour in broth and simmer until soft.
  4. Stir in milk or cream and thicken slightly.
  5. Season and serve warm.

1. Hearty Vegetable Soup

This hearty vegetable soup is colorful, nutritious, and full of goodness. It brings together mixed vegetables and herbs in a light broth, making it simple, healthy, and perfect for any time of the year.

Ingredients

  • Mixed vegetables (carrots, peas, beans, potatoes, corn)
  • Onion and garlic
  • Olive oil
  • Vegetable broth
  • Herbs (thyme or bay leaf)
  • Salt and pepper

Directions

  1. Heat olive oil and cook onion and garlic until soft.
  2. Add vegetables and stir well.
  3. Pour in broth and herbs, then bring to a boil.
  4. Lower heat and simmer until vegetables are tender.
  5. Season and serve hot.

Conclusion

Thank you for reading this complete guide of 13 delicious soup recipes. I hope you found the inspiration to cook your favorite soup today because each one is simple, tasty, and made with love. If you enjoyed this post, please subscribe to my blog for more easy and delicious recipes that will make your kitchen smell amazing every day.

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