13 Best Chewy Granola Bar Recipes You’ll Love to Make at Home

I still remember the first time I made one of my favorite chewy granola bars. I was heading out on a weekend hike with friends and wanted something homemade and easy to carry, so I mixed what I had—some oats, peanut butter, honey, and a handful of chocolate chips. Even though they were a little uneven and sticky, we unwrapped them halfway up the trail, and everyone said it was the best snack they’d ever had because it tasted like sunshine and effort.

When I serve chewy granola bars, I love pairing them with simple things that make snack time special, like a warm mug of tea, fresh fruit, or a drizzle of melted chocolate. Sometimes I even turn them into brownies with almond butter or mini dessert bars with caramel. Honestly, these bars aren’t just snacks; they’re little bites of creativity and comfort that travel with you everywhere.

13. Chocolate Peanut Butter Chewy Granola Bars

These bars are a kid-friendly favorite because they combine the timeless sweetness of chocolate with creamy peanut butter. Every bite feels like a little treat, yet they are filling enough for breakfast or an after-school snack. They stay chewy for days if stored properly in an airtight container.

Ingredients

• 2 cups rolled oats
• 1 cup peanut butter
• 1/2 cup honey
• 1/2 cup mini chocolate chips
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. Line a baking pan with parchment paper and set aside.
2. In a saucepan, melt peanut butter and honey together over low heat; stir until smooth.
3. Remove from heat and stir in vanilla extract and salt.
4. Add rolled oats and chocolate chips; mix until all oats are well coated.
5. Press the mixture firmly into the prepared pan and refrigerate for at least 2 hours.
6. Cut into bars and store in an airtight container.

---

12. Almond Coconut Chewy Granola Bars

These bars offer a tropical twist by combining almond butter with shredded coconut. They are nutty and slightly sweet, making them a perfect on-the-go breakfast option. They are easy to customize and a healthy addition to your snack rotation.

Ingredients

• 2 cups rolled oats
• 1 cup almond butter
• 1/2 cup honey
• 1/2 cup shredded coconut
• 1/2 cup chopped almonds
• 1 teaspoon vanilla extract

Directions

1. Line a baking pan with parchment paper.
2. In a saucepan, warm almond butter and honey until smooth.
3. Remove from heat and stir in vanilla extract.
4. Add oats, shredded coconut, and chopped almonds; mix well.
5. Press mixture into the pan evenly.
6. Refrigerate for 2 hours, cut into bars, and store.

---

11. Cherry Vanilla Chewy Granola Bars

Fruity and sweet, these bars combine tart dried cherries with smooth vanilla. They are perfect for lunchboxes because they are wholesome and soft. Making a batch ahead of time ensures you always have a flavorful snack ready.

Ingredients

• 2 cups rolled oats
• 1/2 cup dried cherries
• 1/2 cup almond butter
• 1/4 cup honey
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. Line a baking pan with parchment paper.
2. Melt almond butter with honey and stir in vanilla extract.
3. Mix in oats, dried cherries, and salt until combined.
4. Press into the prepared pan evenly.
5. Chill for 2 hours and cut into bars.

---

10. Maple Pecan Chewy Granola Bars

These bars use real maple syrup and pecans to create a rich, satisfying flavor profile. They are loved by both kids and adults for their natural sweetness and wholesome ingredients.

Ingredients

• 2 cups rolled oats
• 1/2 cup chopped pecans
• 1/2 cup almond butter
• 1/3 cup maple syrup
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. Line a pan with parchment paper.
2. Warm almond butter and maple syrup until smooth.
3. Stir in vanilla extract and salt.
4. Mix in oats and pecans.
5. Press mixture into the pan and refrigerate for 2 hours.
6. Cut into bars.

---

9. Chocolate Chip Banana Chewy Granola Bars

Naturally sweetened with ripe mashed bananas, these bars are moist and flavorful. Because the banana provides so much sweetness, you don’t need much extra sugar, making these a delicious and healthier homemade snack.

Ingredients

• 2 cups rolled oats
• 1 ripe banana, mashed
• 1/4 cup peanut butter
• 1/4 cup honey
• 1/2 cup mini chocolate chips
• 1/2 teaspoon cinnamon

Directions

1. Preheat oven to 350°F and line a pan with parchment.
2. Mix mashed banana, peanut butter, and honey until smooth.
3. Stir in oats, chocolate chips, and cinnamon.
4. Press into the pan evenly.
5. Bake for 20–25 minutes.
6. Cool, cut into bars, and store.

---

8. Cranberry Orange Chewy Granola Bars

These bars are bright and zesty, combining tart cranberries with fresh orange zest. They are full of wholesome ingredients and make for a refreshing lunchbox addition.

Ingredients

• 2 cups rolled oats
• 1/2 cup dried cranberries
• 1/4 cup orange juice
• 1/4 cup honey
• 1/4 cup almond butter
• 1 teaspoon orange zest

Directions

1. Line a baking pan with parchment.
2. Heat almond butter, honey, and orange juice until smooth.
3. Stir in oats, cranberries, and orange zest.
4. Press mixture into the pan evenly.
5. Refrigerate for 2 hours.
6. Cut into bars.

---

7. Pumpkin Spice Chewy Granola Bars

Full of fall flavors, these bars use pumpkin puree and warming spices to create a comforting, moist texture. They are the perfect way to enjoy autumn flavors in a portable snack.

Ingredients

• 2 cups rolled oats
• 1/2 cup pumpkin puree
• 1/4 cup honey
• 1/4 cup almond butter
• 1 teaspoon pumpkin spice
• 1/4 teaspoon salt

Directions

1. Line a pan with parchment.
2. Warm almond butter and honey.
3. Stir in pumpkin puree, pumpkin spice, and salt.
4. Mix in oats until combined.
5. Press into the pan and chill for 2 hours.
6. Cut into bars.

6. Mocha Chocolate Chewy Granola Bars

These bars are decadent and provide a little energy boost thanks to a hint of coffee. They satisfy chocolate cravings while remaining a functional breakfast or afternoon snack.

Ingredients

• 2 cups rolled oats
• 1/2 cup mini chocolate chips
• 1/4 cup almond butter
• 1/4 cup honey
• 1 teaspoon instant coffee granules
• 1/2 teaspoon vanilla extract

Directions

1. Line a baking pan with parchment paper.
2. Warm almond butter and honey in a saucepan until smooth.
3. Stir in instant coffee and vanilla extract.
4. Mix in oats and chocolate chips.
5. Press mixture into the pan evenly.
6. Refrigerate for 2 hours and cut into bars.

---

5. Trail Mix Chewy Granola Bars

Packed with a variety of nuts and dried fruits, these bars offer a great balance of crunch and chew. They are highly filling and stay fresh for days, making them ideal for hiking or long workdays.

Ingredients

• 2 cups rolled oats
• 1/2 cup mixed nuts (almonds, cashews, walnuts)
• 1/2 cup dried fruit (raisins, cranberries)
• 1/4 cup honey
• 1/4 cup peanut butter
• 1 teaspoon vanilla extract

Directions

1. Line a baking pan with parchment paper.
2. Heat peanut butter and honey until smooth.
3. Stir in vanilla extract.
4. Mix in oats, nuts, and dried fruit.
5. Press mixture into the pan evenly.
6. Refrigerate for 2 hours and cut into bars.

---

4. S’mores Chewy Granola Bars

These nostalgic bars bring campfire flavors into your kitchen with graham crackers, chocolate, and marshmallows. They are sweet, melty, and a huge hit at picnics or in school lunches.

Ingredients

• 2 cups rolled oats
• 1/2 cup mini marshmallows
• 1/2 cup chocolate chips
• 1/4 cup honey
• 1/4 cup almond butter
• 1/2 cup crushed graham crackers

Directions

1. Line a pan with parchment.
2. Melt almond butter and honey.
3. Stir in oats, chocolate chips, marshmallows, and graham crackers.
4. Press mixture into the pan evenly.
5. Refrigerate for 2 hours.
6. Cut into bars.

---

3. Apple Cinnamon Chewy Granola Bars

Naturally sweet and wholesome, these bars use diced apples and cinnamon to create a soft, flavorful snack. They are filling and perfect for starting the day or as a mid-morning pick-me-up.

Ingredients

• 2 cups rolled oats
• 1/2 cup diced apple
• 1/4 cup almond butter
• 1/4 cup honey
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt

Directions

1. Line a pan with parchment.
2. Warm almond butter and honey.
3. Stir in diced apples, cinnamon, and salt.
4. Mix in oats until combined.
5. Press into the pan evenly.
6. Refrigerate for 2 hours and cut into bars.

---

2. White Chocolate Macadamia Chewy Granola Bars

Indulgent and satisfying, these bars combine creamy white chocolate chips with the buttery crunch of macadamia nuts. They are a more decadent option that works beautifully as a dessert snack.

Ingredients

• 2 cups rolled oats
• 1/2 cup macadamia nuts, chopped
• 1/2 cup white chocolate chips
• 1/4 cup honey
• 1/4 cup almond butter
• 1 teaspoon vanilla extract

Directions

1. Line a pan with parchment.
2. Melt almond butter and honey.
3. Stir in vanilla extract.
4. Mix in oats, white chocolate chips, and macadamia nuts.
5. Press into the pan evenly.
6. Refrigerate for 2 hours and cut into bars.

---

1. Peanut Butter Chocolate Chip Chewy Granola Bars

The absolute classic. This simple combination of peanut butter and chocolate chips is soft, sweet, and loved by everyone. It is the ultimate customizable bar that forms the perfect base for any granola bar recipe.

Ingredients

• 2 cups rolled oats
• 1/2 cup peanut butter
• 1/4 cup honey
• 1/2 cup mini chocolate chips
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Directions

1. Line a pan with parchment.
2. Warm peanut butter and honey.
3. Stir in vanilla extract and salt.
4. Mix in oats and chocolate chips.
5. Press into the pan evenly.
6. Refrigerate for 2 hours and cut into bars.

CONCLUSION

Chewy granola bars are more than a simple snack—they’re homemade comfort you can take anywhere. With endless flavor combinations and easy preparation, they fit perfectly into busy mornings, outdoor adventures, or cozy afternoon breaks. Once you start making them yourself, you’ll always have a wholesome, satisfying treat ready to enjoy or share.