13 Best Delicious Raspberry Pretzel Desserts You Must Try

Raspberry Pretzel Desserts it feels like a sweet twist on a classic because the salty crunch of the pretzel crust blends beautifully with the creamy middle and the tangy raspberry topping which creates the perfect mix of flavors that everyone loves. I remember the moment I decided to try this version after I already made a list of my best Delicious Strawberry Pretzel Dessert recipes and wanted to switch things up a little so instead of strawberries I used raspberries and the result was stunning because the color turned out brighter and the flavor had a deeper fruity kick that made everyone smile.

Now I prepare Raspberry Pretzel Desserts whenever I want something light and refreshing since they’re easy to put together and always look impressive even when the layers aren’t perfectly even because that balance of salty sweet and creamy makes it impossible to resist. I usually serve them with a scoop of whipped cream a few fresh raspberries or a drizzle of white chocolate which makes every plate look special and no matter how many times I make them everyone still asks for seconds because this dessert just like my Strawberry Pretzel Dessert always brings joy and a little bit of nostalgia to the table.

13. Raspberry Pretzel Cheesecake Bars

These Raspberry Pretzel Cheesecake Bars are the perfect combination of sweet, creamy cheesecake and a crunchy, salty pretzel crust, which makes the dessert irresistibly delicious. The raspberry topping adds a fruity burst, and this Raspberry Pretzel Dessert will quickly become your favorite treat. Every bite is a balance of textures and flavors, making it simple to impress anyone with ease.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 2 tbsp sugar
  • 16 oz cream cheese
  • 1 cup sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • 1 cup fresh raspberries

Directions

  1. Preheat oven to 350°F and line a baking dish with parchment paper.
  2. Mix crushed pretzels with melted butter and sugar, then press the mixture into the dish.
  3. Beat cream cheese with sugar, eggs, and vanilla until smooth, then pour over the crust.
  4. Sprinkle raspberries on top and bake for 25-30 minutes.
  5. Let cool completely and refrigerate for 1 hour before slicing.

12. Raspberry Pretzel Salad

This Raspberry Pretzel Salad is a layered Raspberry Pretzel Dessert with crunchy pretzels, creamy layers, and sweet raspberry gelatin. This dessert is easy to prepare and perfect for family gatherings. Every spoonful combines salty and sweet flavors together for a yummy bite; it is so simple that anyone can make it and enjoy a refreshing treat.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 8 oz cream cheese
  • 1 cup powdered sugar
  • 8 oz whipped topping
  • 1 package raspberry gelatin
  • 2 cups boiling water
  • 1 cup fresh raspberries

Directions

  1. Preheat oven to 350°F and mix pretzels with melted butter, then press into a baking dish.
  2. Bake the crust for 10 minutes and let it cool completely.
  3. Beat cream cheese with powdered sugar, then fold in the whipped topping.
  4. Spread the cream layer over the cooled crust.
  5. Dissolve raspberry gelatin in boiling water and chill slightly, then pour over the cream layer.
  6. Refrigerate until set and top with fresh raspberries before serving.

11. Raspberry Pretzel Brownies

Raspberry Pretzel Brownies are a perfect twist on classic brownies. This Raspberry Pretzel Dessert combines rich chocolate and salty, crunchy pretzels with tart raspberry jam. It is easy to bake, and everyone will love this dessert. Each bite gives you chocolate sweetness, pretzel crunch, and fruity raspberry flavor, which makes it irresistible and perfect for sharing.

Ingredients

  • 1 cup butter
  • 2 cups sugar
  • 4 eggs
  • 1 cup flour
  • ½ cup cocoa powder
  • 1 cup crushed pretzels
  • ½ cup raspberry jam

Directions

  1. Preheat oven to 350°F and grease a baking dish.
  2. Melt butter and mix with sugar, then add eggs one by one.
  3. Stir in flour, cocoa powder, and crushed pretzels.
  4. Pour half of the brownie batter into the dish, then add raspberry jam.
  5. Top with the remaining batter and swirl lightly with a knife.
  6. Bake for 30-35 minutes and cool completely before slicing.

10. Raspberry Pretzel Ice Cream Sandwiches

These Raspberry Pretzel Ice Cream Sandwiches are creamy, cold dessert treats. This Raspberry Pretzel Dessert uses crunchy pretzels as the sandwich base and a creamy raspberry ice cream filling. It is simple to assemble and fun to eat; everyone will enjoy the sweet and salty combination. The fruity ice cream flavor makes it the perfect summer dessert that is quick to make.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 2 cups raspberry ice cream
  • 1 cup chocolate chips

Directions

  1. Mix crushed pretzels with melted butter and press into small, cookie-sized discs.
  2. Freeze the discs for 15 minutes.
  3. Scoop raspberry ice cream between two pretzel discs to make sandwiches.
  4. Melt chocolate chips and drizzle on top.
  5. Freeze sandwiches for 30 minutes before serving.

9. Raspberry Pretzel Cupcakes

Raspberry Pretzel Cupcakes are perfect individual desserts. This Raspberry Pretzel Dessert combines soft vanilla cupcakes with a crunchy pretzel topping and raspberry jam in the middle. It is easy to bake and decorate, and everyone will love the sweet and salty contrast. The fruity surprise inside each cupcake makes it fun, delicious, and perfect for parties or dessert tables.

Ingredients

  • 1½ cups flour
  • 1 tsp baking powder
  • ½ tsp salt
  • ½ cup butter
  • 1 cup sugar
  • 2 eggs
  • ½ cup milk
  • ½ cup crushed pretzels
  • ½ cup raspberry jam

Directions

  1. Preheat oven to 350°F and line a muffin pan with cupcake liners.
  2. Mix flour, baking powder, and salt, then set aside.
  3. Beat butter and sugar until fluffy, then add eggs one by one.
  4. Mix in milk and the flour mixture slowly.
  5. Fill cupcake liners halfway with batter, then add a teaspoon of raspberry jam and top with more batter.
  6. Bake for 20 minutes, then cool and sprinkle crushed pretzels on top.

8. Raspberry Pretzel Trifle

Raspberry Pretzel Trifle is an easy layered dessert. This Raspberry Pretzel Dessert mixes layers of crushed pretzels, creamy custard, fresh raspberries, and whipped cream. It is simple to assemble and visually impressive; everyone will love the combination of textures and flavors. The sweet and salty layers with fruity raspberry make it a delightful treat that is perfect for entertaining or sharing at gatherings.

Ingredients

  • 2 cups crushed pretzels
  • 1 cup sugar
  • 2 cups vanilla pudding
  • 1 cup whipped topping
  • 2 cups raspberries

Directions

  1. In a trifle dish, layer half of the crushed pretzels.
  2. Spread half of the vanilla pudding over the pretzels.
  3. Add half of the raspberries, then half of the whipped topping.
  4. Repeat layers with the remaining ingredients.
  5. Chill for 2 hours before serving.

7. Raspberry Pretzel Tart

This Raspberry Pretzel Tart is a perfect dessert for gatherings. This Raspberry Pretzel Dessert features a crunchy pretzel crust with a creamy filling and fresh raspberries on top. It is easy to make and visually stunning; everyone will enjoy the sweet and salty flavor combination. The fruity raspberries give it a refreshing taste, and the dessert is simple yet elegant for any occasion.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 16 oz cream cheese
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 cups fresh raspberries

Directions

  1. Preheat oven to 350°F and press pretzels with melted butter into a tart pan.
  2. Bake for 10 minutes and cool completely.
  3. Beat cream cheese with sugar and vanilla until smooth.
  4. Spread cream cheese filling over the cooled crust.
  5. Top with fresh raspberries and chill for 1 hour before serving.

6. Raspberry Pretzel Bars with Chocolate Drizzle

Raspberry Pretzel Bars with Chocolate Drizzle are sweet, salty, and chocolaty. This Raspberry Pretzel Dessert combines a buttery pretzel crust with a creamy filling, a raspberry layer, and a chocolate drizzle on top. It is easy to bake and everyone will love it. Each bite has a perfect balance of flavors, and the fruity raspberry taste with sweet chocolate makes it irresistible and fun to serve at any party.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 16 oz cream cheese
  • ½ cup sugar
  • 1 cup raspberry jam
  • ½ cup melted chocolate

Directions

  1. Preheat oven to 350°F and mix pretzels with butter, then press into a baking pan.
  2. Bake for 10 minutes and cool.
  3. Mix cream cheese with sugar and spread over the pretzel crust.
  4. Add raspberry jam on top.
  5. Drizzle melted chocolate over the bars.
  6. Chill for 1 hour before slicing.

5. Raspberry Pretzel No-Bake Cheesecake

This Raspberry Pretzel No-Bake Cheesecake is creamy and easy to make. This Raspberry Pretzel Dessert features a crunchy pretzel crust with a smooth cream cheese filling and fresh raspberries on top. It is simple to prepare without baking, and everyone will enjoy the sweet and salty combination. The fruity raspberry flavor makes it perfect for summer or anytime; the dessert is simple yet impressive.

Ingredients

  • 2 cups crushed pretzels
  • ½ cup melted butter
  • 16 oz cream cheese
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 1 cup whipped topping
  • 1 cup fresh raspberries

Directions

  1. Mix crushed pretzels with melted butter and press into a springform pan.
  2. Beat cream cheese with sugar and vanilla, then fold in the whipped topping.
  3. Spread the mixture over the crust.
  4. Top with fresh raspberries.
  5. Chill for at least 2 hours before serving.

4. Raspberry Pretzel Dip

Raspberry Pretzel Dip is an easy and fun dessert. This Raspberry Pretzel Dessert mixes creamy layers with crushed pretzels and raspberry preserves. It is simple to make, and everyone will love dipping pretzels or fruit into this creamy sweet treat. The combination of crunchy pretzels and fruity raspberry makes it irresistible and perfect for parties or snack time.

Ingredients

  • 8 oz cream cheese
  • ½ cup sugar
  • ½ cup raspberry preserves
  • ½ cup whipped topping
  • 1 cup crushed pretzels

Directions

  1. Beat cream cheese with sugar until smooth.
  2. Fold in the whipped topping.
  3. Spread the mixture into a serving dish.
  4. Swirl raspberry preserves on top.
  5. Sprinkle crushed pretzels and serve with extra pretzels or fruit.

3. Raspberry Pretzel Parfaits

Raspberry Pretzel Parfaits are layered desserts that are quick to assemble. This Raspberry Pretzel Dessert combines creamy yogurt or pudding with crunchy pretzels and raspberry sauce. It is simple to make, and everyone will love the sweet and salty flavors. It is perfect for breakfast, dessert, or a snack, and the layers make it visually appealing and fun to enjoy.

Ingredients

  • 2 cups yogurt or vanilla pudding
  • 1 cup crushed pretzels
  • 1 cup raspberry sauce
  • Fresh raspberries for topping

Directions

  1. In glasses, layer the yogurt or pudding first.
  2. Add a layer of crushed pretzels.
  3. Add a layer of raspberry sauce.
  4. Repeat the layers.
  5. Top with fresh raspberries and serve immediately.

2. Raspberry Pretzel Thumbprint Cookies

Raspberry Pretzel Thumbprint Cookies are soft, buttery cookies with a sweet-salty twist. This Raspberry Pretzel Dessert has a pretzel crust with raspberry jam in the center. It is simple to bake, and everyone will enjoy the combination of flavors. These cookies are perfect for snacks, parties, or gifting. The crunchy, salty exterior with a sweet raspberry center makes them irresistible.

Ingredients

  • 1 cup butter
  • 1 cup sugar
  • 1 egg
  • 2 cups flour
  • ½ tsp baking powder
  • ½ cup crushed pretzels
  • ½ cup raspberry jam

Directions

  1. Preheat oven to 350°F and line a baking sheet with parchment.
  2. Cream butter and sugar, then add the egg.
  3. Mix in flour and baking powder.
  4. Roll dough into balls, then press your thumb into the center.
  5. Fill the center with raspberry jam and sprinkle crushed pretzels on top.
  6. Bake for 12-15 minutes and cool completely.

1. Raspberry Pretzel Layered Cake

Raspberry Pretzel Layered Cake is the ultimate Raspberry Pretzel Dessert. It features layers of soft cake, creamy filling, crunchy pretzels, and fresh raspberries. It is simple to assemble and perfect for celebrations or special occasions. Everyone will love the combination of textures and flavors; the sweet and salty contrast with fruity raspberry makes each bite memorable.

Ingredients

  • 2 layers vanilla cake
  • 16 oz cream cheese
  • 1 cup sugar
  • ½ cup whipped topping
  • 1 cup crushed pretzels
  • 1 cup raspberry jam
  • Fresh raspberries for garnish

Directions

  1. Bake or prepare two layers of vanilla cake.
  2. Beat cream cheese with sugar, then fold in the whipped topping.
  3. Spread the cream mixture over the first layer and sprinkle with crushed pretzels.
  4. Add the second layer and spread raspberry jam on top.
  5. Decorate with fresh raspberries and chill for 1 hour before serving.

CONCLUSION

Raspberry Pretzel Desserts are the perfect mix of sweet, salty, creamy, and fruity, making them impossible to forget once you try them. From easy no-bake treats to beautiful layered cakes, each recipe brings a little crunch, a little freshness, and a lot of joy to the table. Whether for gatherings or quiet moments at home, these desserts always feel special and comforting with every bite.

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