12 Quick Stir Fry Recipes: The Easiest and Most Delicious Meals to Make Fast

Every time I make Stir Fry Recipes, it feels like I’m bringing a little restaurant magic into my own kitchen. The sizzling sound, the burst of colors from the veggies, and that mouthwatering smell all come together so fast that dinner almost feels effortless. Even when I’ve had the longest day, I know I can throw everything in the pan and end up with something warm and comforting that makes everyone at the table smile.

I love to eat Stir Fry Recipes with all sorts of sides like fluffy white rice, garlic noodles, or brown rice. Sometimes I pair them with crispy spring rolls, a fresh cucumber salad, or a side of miso soup. When I want something extra special, I add steamed dumplings or sesame breadsticks. Honestly, it all comes together perfectly, creating a feast even on a regular weekday.

12. Teriyaki Chicken Stir Fry

This Teriyaki Chicken Stir Fry combines tender chicken pieces with crisp vegetables coated in a sweet and savory teriyaki sauce. It’s one of the best quick stir fry recipes, perfect for anyone looking for a simple and delicious dinner.

Ingredients

• 2 chicken breasts, sliced
• 1 red bell pepper, sliced
• 1 cup broccoli florets
• 2 tbsp soy sauce
• 2 tbsp teriyaki sauce
• 1 tbsp vegetable oil
• 1 clove garlic, minced

Directions

1. Heat oil in a large skillet over medium-high heat.
2. Add chicken and cook until browned and cooked through.
3. Add garlic and vegetables; stir fry for 3–4 minutes.
4. Pour in soy sauce and teriyaki sauce, then stir to coat evenly.
5. Serve hot with rice or noodles.

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11. Beef and Broccoli Stir Fry

A classic favorite, Beef and Broccoli Stir Fry blends tender beef with crunchy broccoli in a savory sauce. Quick, wholesome, and perfect for busy nights.

Ingredients

• 300g beef sirloin, thinly sliced
• 2 cups broccoli florets
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tsp cornstarch
• 1 tbsp vegetable oil
• 1 clove garlic, minced

Directions

1. Mix beef with soy sauce and cornstarch; let sit for 10 minutes.
2. Heat oil in a wok or skillet and stir fry garlic until fragrant.
3. Add beef and cook until browned.
4. Add broccoli and oyster sauce; stir fry for 3–5 minutes.
5. Serve immediately with steamed rice.

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10. Shrimp and Snow Pea Stir Fry

Shrimp and Snow Pea Stir Fry cooks in under 20 minutes, keeping shrimp juicy and vegetables crisp—a colorful, healthy, and delicious meal.

Ingredients

• 200g shrimp, peeled and deveined
• 1 cup snow peas
• 1 carrot, sliced
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tsp ginger, minced
• 1 clove garlic, minced

Directions

1. Heat sesame oil in a pan over medium heat.
2. Add garlic and ginger; stir fry for 1 minute.
3. Add shrimp and cook until pink.
4. Add snow peas and carrot; pour in soy sauce.
5. Stir fry for 3–4 minutes and serve hot.

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9. Veggie Tofu Stir Fry

Crispy tofu and colorful vegetables combine in this Veggie Tofu Stir Fry for a healthy and flavorful plant-based meal.

Ingredients

• 200g firm tofu, cubed
• 1 bell pepper, sliced
• 1 zucchini, sliced
• 1 cup mushrooms, sliced
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tsp garlic, minced

Directions

1. Heat sesame oil in a pan and fry tofu until golden.
2. Remove tofu and stir fry vegetables for 4–5 minutes.
3. Add tofu back and pour in soy sauce.
4. Stir well and cook for 2 more minutes.
5. Serve warm with rice or noodles.

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8. Spicy Garlic Chicken Stir Fry

This Spicy Garlic Chicken Stir Fry combines tender chicken with a spicy garlic sauce and crisp vegetables for a quick, flavor-packed dinner.

Ingredients

• 2 chicken breasts, sliced thin
• 1 bell pepper, sliced
• 1 cup snap peas
• 2 tbsp soy sauce
• 1 tbsp sriracha sauce
• 1 clove garlic, minced
• 1 tbsp vegetable oil

Directions

1. Heat oil in a pan over medium-high heat.
2. Add garlic; stir fry for 30 seconds.
3. Add chicken and cook until done.
4. Add vegetables, soy sauce, and sriracha; stir fry for 3–4 minutes.
5. Serve hot with noodles or rice.

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7. Honey Ginger Shrimp Stir Fry

Sweet honey, zesty ginger, and juicy shrimp make this Honey Ginger Shrimp Stir Fry a bright, easy, and delicious meal.

Ingredients

• 200g shrimp, peeled
• 1 cup bell peppers, sliced
• 1 cup broccoli
• 1 tbsp honey
• 1 tsp ginger, minced
• 1 tbsp soy sauce
• 1 tbsp vegetable oil

Directions

1. Heat oil in a pan and stir fry ginger for 30 seconds.
2. Add shrimp and cook until pink.
3. Add vegetables; cook for 2–3 minutes.
4. Pour in honey and soy sauce; mix well.
5. Serve hot over rice.

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6. Sweet and Sour Pork Stir Fry

Juicy pork meets a tangy sweet sauce in this Sweet and Sour Pork Stir Fry—quick, simple, and perfect for family dinners.

Ingredients

• 300g pork tenderloin, sliced
• 1 bell pepper, sliced
• ½ cup pineapple chunks
• 2 tbsp soy sauce
• 2 tbsp vinegar
• 1 tbsp sugar
• 1 tbsp vegetable oil

Directions

1. Heat oil in a skillet over medium-high heat.
2. Add pork; cook until browned.
3. Add vegetables and pineapple; stir fry for 3 minutes.
4. Mix soy sauce, vinegar, and sugar; pour over pork.
5. Cook for 2 more minutes and serve.

5. Cashew Chicken Stir Fry

Tender chicken, crunchy cashews, and crisp vegetables make this Cashew Chicken Stir Fry a satisfying, quick weeknight meal.

Ingredients

• 2 chicken breasts, sliced
• ½ cup cashews
• 1 bell pepper, sliced
• 1 cup broccoli florets
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp vegetable oil

Directions

1. Heat oil in a skillet over medium-high heat.
2. Add chicken; cook until golden brown.
3. Add vegetables; stir fry for 3–4 minutes.
4. Add cashews, soy sauce, and oyster sauce; stir well.
5. Serve hot with rice or noodles.

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4. Garlic Beef and Green Bean Stir Fry

Tender beef, fresh green beans, and a flavorful garlic sauce make this Garlic Beef and Green Bean Stir Fry a simple, tasty dinner.

Ingredients

• 300g beef sirloin, thinly sliced
• 2 cups green beans, trimmed
• 1 clove garlic, minced
• 2 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp vegetable oil

Directions

1. Heat oil in a pan over medium-high heat.
2. Stir fry garlic until fragrant.
3. Add beef; cook until browned.
4. Add green beans, soy sauce, and oyster sauce; stir fry for 3–4 minutes.
5. Serve immediately with steamed rice.

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3. Thai Basil Chicken Stir Fry

Aromatic basil and tender chicken make Thai Basil Chicken Stir Fry a quick, flavorful, and easy weeknight dish.

Ingredients

• 2 chicken breasts, sliced
• 1 cup bell peppers, sliced
• 1 cup onions, sliced
• ½ cup fresh basil leaves
• 2 tbsp soy sauce
• 1 tbsp fish sauce
• 1 tbsp vegetable oil

Directions

1. Heat oil in a skillet over medium-high heat.
2. Add chicken; cook until golden.
3. Add vegetables; stir fry for 3–4 minutes.
4. Pour in soy sauce and fish sauce; add basil leaves.
5. Stir well and serve hot with rice.

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2. Lemon Garlic Shrimp Stir Fry

Juicy shrimp, crisp vegetables, and a zesty lemon garlic sauce make this Lemon Garlic Shrimp Stir Fry light, refreshing, and full of flavor.

Ingredients

• 200g shrimp, peeled and deveined
• 1 cup broccoli
• 1 bell pepper, sliced
• 1 clove garlic, minced
• 1 tbsp lemon juice
• 1 tbsp soy sauce
• 1 tbsp vegetable oil

Directions

1. Heat oil in a pan over medium-high heat.
2. Add garlic; stir fry for 30 seconds.
3. Add shrimp; cook until pink.
4. Add vegetables; stir fry for 3 minutes.
5. Pour lemon juice and soy sauce; stir well and serve.

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1. Classic Vegetable Stir Fry

The easiest stir fry recipe, Classic Vegetable Stir Fry combines fresh vegetables with a light soy-based sauce for a quick, healthy, and colorful meal.

Ingredients

• 1 cup broccoli
• 1 cup bell peppers
• 1 cup carrots, sliced
• 1 cup snow peas
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 clove garlic, minced

Directions

1. Heat sesame oil in a skillet over medium-high heat.
2. Stir fry garlic for 30 seconds.
3. Add all vegetables; cook for 4–5 minutes.
4. Pour in soy sauce; stir well.
5. Serve hot with rice or noodles.

Conclusion

When I think of Stir Fry Recipes, I think about busy nights turning into cozy ones with just a little sizzle in the pan. Even if the sauce splatters or the veggies aren’t picture-perfect, it doesn’t matter—what people taste most is the love you put into it.